Posts by: Krush Digital

Easy Beer Brats

Difficulty: Easy Serves: 4 Prep Time: 10 mins Cook Time: 35 mins Total Time: 45 mins Ingredients: 1 packageSchwab Meat Old-World German Bratwurst 1Large onion,Thinly sliced 412 oz cans beer 4Brat buns,split 1 JarSauerkraut Mustard and/or...

Jalapeno Cheddar Smoked Sausage Kabobs

Difficulty: Easy Serves: 4 Ingredients: • 1 package Schwab Meat Jalapeno Cheddar Smoked Sausage, cut in 1 - 1-1/2 inch pieces • 2 bell pepper, cut into 1 inch pieces • 1 small red onion, cut into 1 inch pieces • 2 Zucchini, cut into 1 inch pieces • 1 pineapple • ¾ cup Head...

Schwab’s Ham with Mustard Bourbon Glaze

Our famous Hickory Smoked Hams are unsurpassed in flavor. Each ham is hand-selected and hand-trimmed. Finally, it’s cured and smoked all day over real hardwood hickory for up to 12 hours. Fully cooked, all you have to do it simply heat and eat. Our bourbon mustard glaze is a Schwab family recipe...

Schwab’s Smoked Turkey – Heating Instructions

How to Cook a Smoked Turkey | Smoked Turkey Recipe Schwab’s smoked turkey is a great way to enjoy one of nature’s healthiest meals.  How do you cook your smoked turkey so that everyone will enjoy it? Follow our directions to cook your Schwab smoked turkey for the most moist and succulent...

Schwab’s Hickory Smoked Prime Rib Instructions

From the vault of Schwab’s best recipes comes this amazing prime rib dish. By combining the flavors of the prime rib with a sweet and herby plum sauce, the result is a prime rib that is sure to amaze your family and friends. Use this prime rib roast recipe at your next special...

Empanadas

Ingredients: 1 tablespoon olive oil 1 onion, finely shredded 150 g ground beef 1 clove of garlic , pressed 5 slices of chorizo ​​sausage, sliced 1 can of tomato puree (70 g) 1/2 bag of fresh parsley (a 30 g), finely chopped 1 teaspoon ground cumin (djinten) 1...

Pork Loin

Pork Apples- Pork loin 1 1/2 to 3 pounds pork tenderloin salt and pepper, to taste 3 tablespoons oil 1/2 cup brown sugar 3 tablespoons Dijon mustard 1 tablespoon minced garlic 4 tablespoons apple juice 2 medium apples, sliced into wedges Instructions: Season pork...

Shepherd’s Pie

Shepherd's Pie-Prime rib Ingredients: For the potato topping: 2 pounds Yukon gold potatoes, peeled and cut into wedges 4 tablespoons unsalted butter, melted 1/4 cup milk, warm 1/2 teaspoon salt, to taste 1/4 teaspoon ground black pepper, to taste For the filling: 1...

Breakfast Hash

Hash- Sausage Ingredients 1 medium large white or japanese sweet potato diced (about 2 cups diced)* 1 bell pepper any color, diced 1 small/med zucchini or yellow squash diced 1 cup cherry tomatoes halved 6 slices nitrate free bacon, cut into bite size pieces 4 eggs sea...

Thanksgiving Leftovers Sandwich

Ingredients: 2 slices bread 6 leaves baby spinach 4 ounces roast turkey, sliced or shredded 1 tablespoon cranberry sauce 1/4 pear, sliced 2 slices crispy cooked bacon 1/4 avocado, sliced 1 ounce brie Instructions: Just do it!

Turkey Tacos

Ingredients: Leftover cooked dark-meat turkey (thighs and drumsticks) (see note) 1 orange, preferably sour, per pound (450 grams) of leftover turkey meat (see note) 1 medium onion (about 6 ounces; 175 grams) per pound (450 grams) of leftover turkey meat 2 bay leaves per pound (450...

Ham & Cheese Squares

Ingredients: 2 sheets puff pastry , defrosted and rolled into 10-inch squares 1 tablespoon Dijon mustard (Smooth or grainy, your preference) 6 ounces shredded Emmental swiss cheese 4 ounces thinly-sliced ham (I use Black Forest or Virginia) 1/3 cup caramelized onions 1...

Dutch Babies

Ingredients: 3 eggs ½ cup all-purpose flour ½ cup milk, unflavored 1/2 teaspoon of salt 1/2 teaspoon of thyme 4 tablespoons butter 1 small tomato, chopped 1/2 of a red onion, thinly sliced 1 cup of cherry tomatoes (you can also just use a second small tomato if you...