IT'S EASTER FOR PEEPS SAKE!
Easter is the one time of year that you should put all your eggs in one basket, and that’s exactly what we did with our bone-in and spiral cut hams. Schwab’s mouthwatering hams are fully smoked and ready to eat. This family-favorite holiday may land on April Fools Day, but we aren’t joking about how much time our heat and eat hams will save you this Easter.
Our hams are smoked for 10 – 12 hours to create that traditional smoky ham flavor. Every family has their own Easter traditions, and the family-owned and operated Schwab Meat Co. isn’t any different. We’ve been making our famous hickory smoked hams this way for over a century.